Cardamom hot chocolate: (4)

Ingredients:
Milk 900ml
Cardamom 3pods
Plain chocolate, broken into pieces 200gr
Instructions:
Put the milk in a pan with the cardamom pods and bring to the boil. Add the chocolate and whisk until melted.
Using a slotted spoon, remove the cardamom pods and discard. Pour the hot chocolate into heatproof glasses, mugs and serve with whipped cream