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Tuesday, July 04, 2006

Persian Stumboli:




Ingredients:
Rice 500gr
Chopped tomatoes 1tin or (fresh tomatoes 400gr)
Potatoes 1tin or (cooked potatoes 300gr)*
Mince beef 250gr
Chopped onions 2

Cumin 1tsp

Turmeric 1tsp
Instructions:
Cook the rice separately.
Fry the onions till they begin to turn slightly golden. After this, add the beef and fry together until the beef is cooked. Add the potatoes and tomatoes and after 3mins, add all the rest of the spices and cook for 10mins.
Add the rice to all ingredients.
* If you are going to use raw potatoes, you can mix all the ingredients together with the raw rice and cook together.

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